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  • Children up to 12 years old enjoy free kids dining & snacks.
  • Tasty Corner lunch buffet at Main restaurant 12.30-14.00
  • All Day favorite snacks at Grecoland 11.00-17.00
  • A la carte kids’ dining in designated restaurants with special kid’s menu including juices & refreshments or credit allowance for regular menu orders, as part of the Dine Club Halfboard programme and the Comfort All-In pack
  • For Breakfast-Only bookings, kids up to 12 years old get 50% discount on the Halfboard supplement, when eating in the Buffet Restaurant

An exciting half board dining concept with many options and extra advantages, including credit in selected restaurants in Grecotel Resorts around Crete and free dining for kids. Enjoy free breakfast and lunch or dinner, plus credit allowance in amazing venues. For every 7 nights stay, indulge in two free à la carte dinners, including the option of one in the famous Agreco Farm. Drinks & Beverages not included.

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MINOTAUR

Experience a unique signature set menu to our incomparable Italian restaurant decorated with an amazing collection of genuine Picasso ceramics!

Gourmet Italian Cuisine
APRIL to OCTOBER
Dinner: 19.00 – 22.00 (Low Season), 19.30 – 22.30 (High Season)

LAGO DI CANDIA

A sparkling, floating A la carte Restaurant with fine selection of “steaks & fresh fish” menu and magnificent views!

Meat & Fish Grill Cuisine

APRIL to OCTOBER
Dinner: 19.00 – 22.00 (Low Season), 19.30 – 22.30 (High Season)

NOVEMBER to MARCH
Breakfast: 07.30 – 10.30
Dinner: 18.30 – 21.30

LABYRINTH

Savor your drink or cocktail, with the views of the lagoon and the Cretan sea from the sunken lounges!

Snacks & Salads Cuisine
ALL YEAR ROUND
10.00 – 23.00

KNOSSOS PATISSERIE

Discover our organic herbal teas & traditional homemade “kaloudia”. A ritual not to be missed and always cherised.

Traditional Patisserie
NOVEMBER to MARCH
10.00 – 18.00

XASTERIA

A tribute to Cretan cuisine with a menu bursting with island flavours, using the freshest ingredients.

Cretan Cuisine
APRIL to OCTOBER
Dinner: 19.00 – 22.00 (Low Season), 19.30 – 22.30 (High Season)

BLUE MONKEY

A fascinating tasty trip to Asian cuisine with the Cretan sunset on the background!

Fusion Asian cuisine
APRIL to OCTOBER
Dinner: 19.00 – 22.00 (Low Season), 19.30 – 22.30 (High Season)

AMIRANDES THE RESTAURANT

At the extensive buffets of the main restaurant, you will enjoy unique chosen flavors from the Mediterranean cuisine for breakfast and dinner.

Mediterranean Cuisine
APRIL to OCTOBER
Breakfast: 07.30-10.30 | Lunch: 12.30 – 14.30
Dinner: 18.30 – 21.30 (Low Season), 19.00 – 22.00 (High Season)

PETRINO

A Greek restaurant at the beach with sea food and fresh fish, like the ocean breeze.

Sea food al Fresco Cuisine
APRIL to OCTOBER
Lunch: 12.30 – 16.00

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