CUISINE
Mediterranean
Vegan, veggie & gluten free options as well as vegan & bio wines available.
OPERATION
Dinner: 19.30 – 22.30 (selected days of the week)
Weather Permitting, Reservations Required
The Restaurant, located on the rooftop terrace of the main building, presents heartfelt Gastronomy with a unique view overlooking the wonderfully floodlit Temple of Poseidon.
It boasts a genuine menu created by acclaimed Executive Chef Sakis Tzanetos, who uses the Resort’s fresh produce and a selection of local quality products and blends them harmoniously with imagination and impeccable execution.